The role of abiotic and biotic factors in glucosinolate changes in brassicales

authored by

Johann Hornbacher

supervised by

Jutta Papenbrock

Organisation(s)

Molecular Food Chemistry and Food Development

Type

Doctoral thesis

No. of pages

161

Publication date

2022

Publication status

Published

Electronic version(s)

https://doi.org/10.15488/12933 (Access: Open)