Publikationsliste Abteilung Hahn

Fachgebiet Ernährungsphysiologie und Humanernährung


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2020


Potthast, A. B., Nebl, J., Wasserfurth, P., Haufe, S., Eigendorf, J., Hahn, A., & Das, A. (2020). Impact of nutrition on short-term exercise-induced sirtuin regulation: Vegans differ from omnivores and LACTO-OVO vegetarians. NUTRIENTS, 12(4), [1004]. doi.org/10.3390/nu12041004


Wasserfurth, P., Nebl, J., Schuchardt, J. P., Müller, M., Boßlau, T. K., Krüger, K., & Hahn, A. (2020). Effects of Exercise Combined with a Healthy Diet or Calanus finmarchicus Oil Supplementation on Body Composition and Metabolic Markers-A Pilot Study. NUTRIENTS, 12(7), [2139]. doi.org/10.3390/nu12072139


Wasserfurth, P., Nebl, J., Boßlau, T. K., Krüger, K., Hahn, A., & Schuchardt, J. P. (2020). Intake of Calanus finmarchicus oil for 12 weeks improves omega-3 index in healthy older subjects engaging in an exercise programme. The British journal of nutrition. doi.org/10.1017/S0007114520002809


2019


Greupner, T., Koch, E., Kutzner, L., Hahn, A., Schebb, N. H., & Schuchardt, J. P. (2019). Single-Dose SDA-Rich Echium Oil Increases Plasma EPA, DPAn3, and DHA Concentrations. NUTRIENTS, 11(10), [2346]. doi.org/10.3390/nu11102346


Müller, M., González Hernández, M. A., Goossens, G. H., Reijnders, D., Holst, J. J., Jocken, J. W. E., van Eijk, H., Canfora, E. E., & Blaak, E. E. (2019). Circulating not fecal short-chain fatty acids are related to insulin sensitivity, lipolysis and GLP-1 concentrations in humans. Scientific reports, 9(1). doi.org/10.1038/s41598-019-48775-0


Müller, M., Hermes, G. D. A., Canfora, E. E., Smidt, H., Masclee, A. A. M., Zoetendal, E. G., & Blaak, E. E. (2019). Distal colonic transit is linked to gut microbiota diversity and microbial fermentation in humans with slow colonic transit. American Journal of Physiology - Gastrointestinal and Liver Physiology, 318(2), G361-G369. doi.org/10.1152/ajpgi.00283.2019


Müller, M. (2019). Gastrointestinal transit time, gut microbiota and metabolic health: modulation by dietary fibers. doi.org/10.26481/dis.20191024mm


Nebl, J., Schuchardt, J. P., Wasserfurth, P., Haufe, S., Eigendorf, J., Tegtbur, U., & Hahn, A. (2019). Characterization, dietary habits and nutritional intake of omnivorous, lacto-ovo vegetarian and vegan runners - a pilot study. BMC nutrition, 5, 51. doi.org/10.1186/s40795-019-0313-8


Nebl, J., Schuchardt, J. P., Ströhle, A., Wasserfurth, P., Haufe, S., Eigendorf, J., Tegtbur, U., & Hahn, A. (2019). Micronutrient Status of Recreational Runners with Vegetarian or Non-Vegetarian Dietary Patterns. NUTRIENTS, 11(5), [1146]. doi.org/10.3390/nu11051146


Schuchardt, J. P., Hahn, A., Greupner, T., Wasserfurth, P., Rosales-López, M., Hornbacher, J., & Papenbrock, J. (2019). Watercress – cultivation methods and health effects. Journal of Applied Botany and Food Quality, 92, 232-239. doi.org/10.5073/JABFQ.2019.092.032


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